Sweet and Sour Chicken

Batter:
1/2 cup flour
1/2 cup cornstarch
1 tsp baking soda
3/4 cup water

Sauce:
3/4 sup sugar
2 Tbsp vinegar
3 Tbsp ketchup
2 Tbsp cornstarch + water = 3/4 cup

Combine ingredients for batter. Add cubed chicken pieces. Deep fry until brown. For sauce combine all ingredients - mixing water and cornstarch seperately then add with the rest. BOIL UNTIL THICK!!! Serve over rice.