Friday, September 26, 2008

Cincinnati Chili

1-1/2 lb lean ground beef or turkey
Onion, chopped
29 oz can tomato sauce
14-1/2 oz can tomatoes
Kidney beans, rinsed
½ tsp cinnamon
½ tsp allspice
1 tsp salt
½ tsp pepper
1 Tbsp white vinegar
1-1/2 Tbsp chili powder
1 toe garlic
3 bay leaves

Brown meat with onion. Drain grease. Cook all ingredients in crockpot 4-5 hours covered. Remove garlic and bay leaves before serving. Serve on a bed of spaghetti and top with cheddar.

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