Friday, December 26, 2008

Tator Tot Casserole

3/4 cup Cornflakes cereal
1 lb. tator tots
1 lb. ground beef, cooked
1 (16 oz.) sour cream
2 cups shredded cheddar cheese
1/2 cup melted butter
1 can Cream of Chicken soup
1/2 tsp. seasoning salt
Dash of garlic powder
1/3 cup chopped onion

Mix everything together except for cornflakes, melted butter, and 1 cup of cheese. Pour this mixture into a greased casserole dish. Mix the cornflakes with the melted butter and pour over the top of everything and top with 1 cup of cheese. Bake at 350 degrees for 25 minutes.

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