3 lbs. chicken breasts
1 cup soy sauce
5 oz. crushed pineapple with
3 TBSP. corn starch
1 1/2 cup sugar
1/2 cup apple cider vinegar
1/2 tsp. ginger
Rice
Preheat oven to 300 degrees.
Place defrosted chicken in a casserole dish. Combine all ingredients in medium bowl and pour over chicken. Cover with tin foil and bake for 2 hours @ 300 degrees. Serve with rice.
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