Recipe courtesy of Sarah V. kingdomtwindom.blogspot.com
As with most of my casseroles, I don't know the exact measurements. It's better not to know, because then you can make it without running to the store. Just use what you can:
Spaghetti (cooked)
Chicken (cooked)
Thawed frozen spinach
Cream of Mushroom Soup
Sour Cream
Cheddar Cheese (grated)
Parmesan Cheese (grated)
Salt & Pepper
Stir together and bake at 375 degrees until the cheese has melted through. You'll love it, and if you're sad, it's definitely worth sacrificing the diet.
As with most of my casseroles, I don't know the exact measurements. It's better not to know, because then you can make it without running to the store. Just use what you can:
Spaghetti (cooked)
Chicken (cooked)
Thawed frozen spinach
Cream of Mushroom Soup
Sour Cream
Cheddar Cheese (grated)
Parmesan Cheese (grated)
Salt & Pepper
Stir together and bake at 375 degrees until the cheese has melted through. You'll love it, and if you're sad, it's definitely worth sacrificing the diet.
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