Monday, September 22, 2008

Beef Stroganoff

Brown 1/2 lb of hamburger meat with a can of mushrooms water and all (or fresh), about a tsp of dried onion, and any desired seasonings (steak seasoning is awesome). Mix that with 1-2 cans of cream of mushroom soup (depending on desired texture) and a healthy scoop of sour cream. Pour that over about 4 cups of elbow noodles and there it is!

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